This is a space meant for those with curiosity and appetite. It will become a place to share staples Erin and I return to in the kitchen as the seasons turn— meals we love, flavors that stick, and ideas that feel worth passing along. While this page is meant to stay light, personal, and playful, it is also guided by a quiet understanding of the kitchen as a kind of clinic: a place where warmth, timing, and intention matter. Threads of Chinese medicine will inevitably weave their way in, not intended as instruction, but as texture. This space is an invitation to cook with the season, to follow inspiration rather than rules, and to let food be both enjoyable and quietly supportive.